This is the simplest strawberry simple syrup recipe that you could possibly stumble across. I, without exaggerating, use this strawberry simple syrup every single day whether it be in my coffee or in a refreshing strawberry lemonade. Not to mention, this syrup lasts a long time in the refrigerator so you can enjoy it at your own pace!
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Why I LOVE This Recipe:
- Simplicity – As mentioned in the title… this strawberry simple syrup recipe is incredibly easy to make AND you can make it in under 30 minutes.
- Taste – Although quite sweet, this strawberry simple syrup recipe creates a delightful strawberry flavor that is hands down unbeatable.
- Versatility – Lastly, this strawberry simple syrup is extremely versatile. Personally, I add it to a mocha latte to create a strawberry mocha latte that brings the drink up a notch! But don’t forget a seemingly simple combination that in reality is incredibly delicious… strawberry lemonade! Lastly, add this to any cocktail or mocktail that you could possibly think of… you won’t regret it!
Important Note:
- This recipe is a 1:1 ratio of water and granulated sugar which make the syrup quite thin. This is perfect for drink mix-ins, although it’s not the best idea for toppings for pancakes or ice cream. If you are looking to make a thicker strawberry simple syrup, I recommend doing a 2:1 ratio of 2 cups granulated sugar to 1 cup water. This will yield a thicker and more viscous syrup to use as a topping.
How to make strawberry simple syrup:
In a medium to large saucepan add 2 cups of water and heat over medium heat until a simmer
Once a simmer is achieved, add 2 cups of granulated sugar. Stir until the granulated sugar is dissolved
Add 2 pounds of fresh strawberries that have been destemmed and quartered to the saucepan
Maintain low to medium heat, simmering the strawberries in the sugar water for 15 minutes
Strain over a medium bowl and discard/compost the used strawberries
Strain over a medium bowl and discard/compost the used strawberries
How long does strawberry simple syrup last in the refrigerator?
Stored in an airtight container, strawberry simple syrup can last 2-3 weeks in the refrigerator. This gives you ample time to use your strawberry at your own pace.
Essentials For This Recipe:
- 1 Pint Mason Jars
- Strainer Set
Easy Strawberry Simple Syrup
Yield: 2+ Cups | Prep Time: 10 min | Cook Time: 15 min | Total Time: 25
Ingredients:
- 2 cups water
- 2 cups granulated sugar
- 2 pounds fresh strawberries
Instructions:
- In a medium to large saucepan, add water over medium heat. Heat until a simmer occurs.
- Once a simmer is achieved, add granulated sugar. Stir until sugar is dissolved.
- Add strawberries, destemmed and quartered, to the sugar water.
- Simmer for 15 minutes, stirring as needed.
- Take off heat and strain over a large bowl.
- Transfer the syrup into an airtight container(s) and store in the refrigerator for two to three weeks from the date the syrup was made.
I hope you guys enjoy this easy strawberry simple syrup recipe. If you did, let me know what you used the syrup for… I need to hear what you all make with the best strawberry simple syrup!
Sincerely, Rian
